On this page, you will find ideas, videos, and recipes for using your Dhansak Vaghar and Garam Masala spice blends.
See you in the kitchen!
Recipe video or making Parsi Dhansak in three easy steps.
Parsi Dhansak Vaghar Blend
Parsi Dhansak Vaghar tempering is Chef Peri’s signature spice blend, perfected over serving countless Dhansak meals. The vaghar blend contains a harmonious balance of 12 spices and aromatics!
Take a moment to take a deep breath and relish the tantalizing aromas as you cook.
Garam Masala - All-purpose Indian Spice Blend
In Indian cuisine, Garam Masala is the secret ingredient that effortlessly enhances dishes with its aromatic spices. Few know that the spices in Garam Masala vary by region. Elevate your dishes with a dash of our small-batch family blend of seven spices, crafted in perfect harmony.
Here are a few recipes to get you started with our Garam Masala Spice Blend. Feel free to use it in any dish that calls for garam masala. We recommend using a bit less than you would with other store-bought brands, as our Simply Bhonu Garam Masala offers a more aromatic, freshly ground, handcrafted flavor!
Links to Recipes:
Palak Chana Daal (Lentils with Spinach)
Aloo Mattar - Homestyle Potato and Pea Curry